Famous for over a quarter century in the art of hosting family dinners (for baptisms, communions, birthdays, etc.), the Jaeger family offers its guests carefully designed menus based on seasonal, terroir produce and foods.

In the restaurant or in the "Espace Jardin" room, enjoy the savoir faire of your hosts.

"Villa des Fleurs" Menu for € 38 (drinks not included)

(or €45 including an aperitif and drinks)

Kir and 2 appetizers

◊◊◊

Méli-mélo of our copious and Landes-style salads
or Salmon marinated in lime and dill
or Terrine of free-range rabbit with plums and foie gras

◊◊◊◊◊◊

Fillet of fera with garden-fresh sorrel
or Panaché of fish with vegetables julienne
or Free-range guinea fowl "like grandmother used to make"
or Shoulder of lamb cooked over a wood fire
All of our meats are served with fresh, seasonal vegetables.

◊◊◊◊◊◊

Cheese platter or Fromage blanc with cream

◊◊◊◊◊◊

Red-fruit Melba
or Chocolate fondant
or "Homemade" vacherin glacé

◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊◊

Your menu's drinks
1 bottle of white Savoy wine (Jacquère varietal) for 5 people
1 bottle of Gamay "Domaine de l'Idylle" for 4 people
Espresso and herb tea